We named our seafood bar and fish shop in honour of the Russell family of Doonagore; whose quiet but rigorous dedication to Irish traditional music has helped spread the art-form around the world.
Like the Russells, our goal is to inspire the world. Except our goal is to inspire with not only music, but also with expertly-crafted gourmet meals. These meals include only the freshest of ingredients–like lobster and fish, caught daily under the Cliffs of Moher. Along with our freshly-made salads and curries, we also make our chips on a daily basis–with local potatoes that are peeled and cut in our own kitchen. No pre-packaged and frozen ingredients here!
“Bain taitneamh as do bhéile”
